Second Nature

Growing, Baking, and Talking Flavour with Great British Bake Off's Josh Smalley

Send Lizzie a message! In this week's episode, I'm so excited to be back for a new season of Second Nature! It's been a busy few months in my garden, and I can't wait to share some of the highlights from my greenhouse, including updates on my first tomato and cucumber harvests. But that's not all—I'm thrilled to be joined by a very special guest, the incredibly talented Josh Smalley, a contestant from the Great British Bake Off. Josh and I dive into a fascinating conversation about the intersection of gardening, baking, and science. We'll chat about his life after the Bake Off and his passion for science communication, especially when it comes to getting kids interested in food and chemistry. We also get into the nitty-gritty of gardening challenges (hello, unpredictable weather!) and share some practical tips for making the most of seasonal produce. You'll hear all about how Josh's family influenced his baking journey and some of the creative ways we can use up a surplus of things like apples and courgettes. And in a true Second Nature first, we even team up to make a pizza using fresh ingredients straight from my garden. Plus, you'll get a sneak peek into Josh's new book feature, 'The Science of Flavour'. It's a fun and jam-packed episode with plenty of laughs, stories, and a whole lot of deliciousness. I can't wait for you to listen! 🎧 Website: www.second-nature.co.uk Email us: info@second-nature.co.uk Social media: @second_natureuk Host: @lizziemuddyheelsmac

• Chapters

Can You Shampoo Cows? My Weekend Prepping Calves for Show with Young Farmer Seth Davidson

Send Lizzie a message! Hello and welcome to Second Nature! What a couple of weeks it's been – full of fun experiences that I can't wait to share with you. Join me, Lizzie McLaughlin, as we talk all things food, farming and homegrown. First, I'm taking you behind the scenes of Farm Safety Week. I was so privileged to attend a powerful lunch hosted by the Farm Safety Foundation (Yellow Wellies). Hearing the raw, honest stories from individuals who've faced immense physical and mental challenges in farming was incredibly moving. We delve into the often-overlooked dangers of this vital profession and discuss why powerful campaigns like 'Who Would Fill Your Boots?' are so profoundly important. It was an emotional and inspiring day, and I share a very personal moment from it. Then, get ready for an adventure to the stunning Lake District! I was lucky enough to stay with the wonderful Davidson family – Ange, Baz, and their incredibly dedicated 13-year-old son, Seth. You'll hear all about my delightful stay (I genuinely felt like a Disney princess with cows right outside my window!). We dive deep into the fascinating world of calf showing as I follow Seth through his meticulous preparations for the Penrith Show. You'll discover just how much effort goes into getting those calves show-ready – from shampooing and grooming to even "makeup"! I even tried my hand at walking calves (spoiler: it's much, much harder than it looks!). You'll hear directly from Seth about his passion for his calves, his showmanship, and what it takes to win ribbons. His dad, Baz, a dedicated hoof trimmer, shares insights into his crucial role in animal welfare and his immense pride in Seth. Plus, Seth's mum, Ange, takes us through her diverse farming journey, from relief milking to her blooming passion for floristry and homegrown produce. This episode is a true celebration of the dedication, resilience, and diverse talents within our farming community, from ensuring safety to preparing prize-winning livestock. Tune in to hear all the stories, my hands-on adventures, and reflections on the unwavering spirit of those who feed our nation! Website: www.second-nature.co.uk Email us: info@second-nature.co.uk Social media: @second_natureuk Host: @lizziemuddyheelsmac